Drink Of The Week – Creamy Chai Iced Tea/Gingery Peach Cooler
More tasty beverages from Real Simple…I’ve tested the creamy chai iced tea, and it tastes just like Oregon Chai’s chai tea latte concentrate on the rocks, so it gets my two thumbs up!
4 chai tea bags
1/2 cup sweetened condensed milk
1. In a small saucepan, bring 4 cups water to a boil.
2. Remove from heat, add the tea bags, and let steep for 10 minutes; discard the bags and let the tea cool.
3. Serve over ice and top off each glass with 2 tablespoons sweetened condensed milk.
Make it a cocktail; add 1 ounce of light rum to each drink before serving.
Gingery Peach Cooler
3 cups ginger ale
1/2 cup peach nectar
2 ripe peaches, thinly sliced
1 tablespoon grated fresh ginger
1. In a pitcher, combine the ginger ale, nectar, peaches, and ginger.
2. Serve over ice.
Make it a cocktail; add 1 ounce gin to each drink before serving.