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Prosciutto Cheese Cups

Made with Kaukauna® Spreadable Cheese, these make a great appetizer!
Course Side Dish
Prep Time 15 minutes
Cook Time 3 minutes
Total Time 18 minutes
Servings 15 cheese cups

Ingredients

  • 15 mini fillo shells find in the frozen crust section
  • 1 6.5 oz Kaukauna® Spreadable Cheese Cup asiago flavor
  • 3 cloves fresh garlic
  • prosciutto slices
  • 1/2 teaspoon dried basil leaves
  • 1/2 cup sliced mushrooms

Instructions

  1. Pre-heat oven to 500 degrees (broil)
  2. Place mini fillo shells on an ungreased baking sheet.
  3. Fill mini fillo shells halfway with spreadable cheese, about a 1/2 teaspoon.
  4. Thinly slice the garlic cloves and mushrooms and top the spreadable cheese with a few slices of each.
    A Sparkly Winter Holiday Brunch;
  5. Tear small pieces of proscuitto and add to each cup.
    A Sparkly Winter Holiday Brunch;
  6. Sprinkle each cup with a little basil and broil for 3 - 4 minutes, until cheese is bubbly.